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almonds in a pile on a wood table

The Best Raw Organic Almonds (How To Soak and Roast )

Print Recipe
Course Snack
Prep Time 8 hours
Cook Time 8 hours

Ingredients

  • 1 cup raw organic whole almonds, unpasteurized serving size is whatever you want!

Instructions

  • Soak the almonds in a bowl over night, lightly covered. The almonds will expand in the water, so be sure there is plenty of water to cover.
  • Drain the soaked almonds and lay on a tea towel to pat/air dry for an hour or so. At this step, you can peel the almonds if so desired.
  • Preheat the oven to 170°F. Place almonds on a baking sheet in a single layer and allow to dehydrate int he over for several hours (6-8 is usually good).
  • Test to see if the almonds have dehydrated enough for your taste.
  • Once dehydrated to your liking, place in a glass jar with an airtight lid and store in the refrigerator. You ca freeze these for later use as well.